01089nam a2200205 i 4500008004100000020001800041040000800059082001500067100001900082245004900101250001900150260003900169300003000208500001900238520045200257650002000709942000800729952013100737999001500868251213s2016    |||do||| |||| 001 0 eng d  a9788123929491  aGCL  a641.1bVER10aVerma, Pooja  10aFood and Nutritional Science /cPooja Verma   aFirst edition.  aNew Delhi,bCBS Publisher :c2016.  a148 Pages :bpbk.c24 cm.  ainclude index.  aFood and Nutritional Science explains the relationship between food, nutrients, and human health. It covers the composition of foods, functions of major and minor nutrients, digestion and metabolism, and the role of nutrition in growth, development, and disease prevention. The subject also addresses food safety, dietary planning, and the impact of lifestyle and environment on nutritional status, providing a scientific basis for healthy eating.  aHome Economics   2ddc  00102ddc406641_100000000000000_VER7096893aLPLbLPLd2025-12-13l0o641.1 VERp14473r2025-12-13 09:21:46w2025-12-13yBK  c5675d5675