00949nam a2200193 i 4500 251213s2016 |||do||| |||| 001 0 eng d 9788123929491 GCL 641.1 VER Verma, Pooja Food and Nutritional Science / Pooja Verma First edition. New Delhi, CBS Publisher : 2016. 148 Pages : pbk. 24 cm. include index. Food and Nutritional Science explains the relationship between food, nutrients, and human health. It covers the composition of foods, functions of major and minor nutrients, digestion and metabolism, and the role of nutrition in growth, development, and disease prevention. The subject also addresses food safety, dietary planning, and the impact of lifestyle and environment on nutritional status, providing a scientific basis for healthy eating. Home Economics ddc 0 0 ddc 0 641_100000000000000_VER 0 6893 LPL LPL 2025-12-13 0 641.1 VER 14473 2025-12-13 09:21:46 2025-12-13 BK 5675 5675