Christain, Janet L

Nutrition For Living / Janet L. Christian and Janet L. Greger - 3rd edition. - USA, The Benjamin Publishing Company : 1991. - 651 Pages : pbk. 25 cm.

Nutrition for Living focuses on understanding how the foods we eat impact our overall health, energy, and long-term well-being. It emphasizes balanced eating habits that include a variety of nutrients—carbohydrates, proteins, fats, vitamins, minerals, and water. The core message is to choose whole, minimally processed foods; eat in moderation; stay hydrated; and maintain a lifestyle that supports healthy digestion and metabolism. It encourages mindful eating and making informed choices that promote sustainable, lifelong health.

0-8053-1002-9


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