The Chinese Women,s Association Cook Book /
Marshall Cavendish
- Singapore, Marshall Cavendish Cuisine : 2007.
- 147 Pages : hbk. 23 cm.
The Chinese Women’s Association Cook Book is a community-style collection of traditional and family-favorite Chinese recipes gathered by members of the association. It highlights authentic home-cooked dishes, regional flavors, and practical techniques passed down through generations. The book emphasizes cultural heritage, sharing approachable recipes that celebrate Chinese cuisine and the stories behind it.