Sugar Free But Sweet Tremazi, Sultan Ahmad Dr creator text Lahore Ferozsons (Pvt) LTD 1991 monographic eng

print

116 Pages : pbk. 22 cm. These books aim to deliver recipes focused on balanced nutrition, whole-food ingredients, and healthy eating — prioritizing things like vegetables, whole grains, legumes, lean proteins (or plant proteins), and minimal processed foods. Loot +2 nourishingmeals.com +2 Often they include meal-planning guidance, dietary tips, ingredient-substitution ideas, and practical advice (e.g. how to stock your pantry, how to adjust recipes for dietary restrictions like gluten-free, dairy-free, sugar-free, etc.). MyHealing +1 The recipes are typically designed for everyday cooking, not gourmet fare — meaning they’re accessible for home cooks, even busy people or families. Dr. Sultan Ahmad Tremazi Home-Economics 641.5637 TRE 9690010336 GCL 251208