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  <titleInfo>
    <title>Lippincott's Illustrated Reviews</title>
    <subTitle>Biochemistry</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Champe, Pamela C.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Harvey, Richard A.</namePart>
    <namePart type="termsOfAddress">Ph.D</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Philadelphia</placeTerm>
    </place>
    <publisher>J.B. Lippincott</publisher>
    <dateIssued>1994</dateIssued>
    <dateIssued encoding="marc" point="start">1987</dateIssued>
    <dateIssued encoding="marc" point="end">1994</dateIssued>
    <edition>Second edition.</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xvi, 443pages :  illustrations ;  28 cm.</extent>
  </physicalDescription>
  <abstract>A study guide and review that provides a quick survey of the field of biochemistry, covering the essentials that students need to know. It includes board-type questions to give students experience for what they will encounter in actual examinations.</abstract>
  <note type="statement of responsibility">Pamela C. Champe, Richard A. Harvey ; technical consultant, F. Vella ; computer graphics, Michael Cooper.</note>
  <note>Includes index.</note>
  <subject>
    <topic>Biology</topic>
  </subject>
  <classification authority="ddc">612.39 CHA</classification>
  <identifier type="isbn">0397510918</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg">GCL</recordContentSource>
    <recordCreationDate encoding="marc">230315</recordCreationDate>
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